LEMON CHICKEN PASTA RECIPES

These lemon chicken pasta recipes are tasty, simple and easy-made. By following our recipes you can cook pasta perfectly.

LEMON PENNE PASTA WITH CHICKEN


In a boiling water add salt, vinegar, penne pasta and cooked it. In a large bowl add chicken, vinegar, salt, and pepper and marinate for half an hour. Meanwhile, drain penne pasta and set aside to cool. Deep fry chicken. Heat the olive oil and add garlic, red pepper flakes, salt. Pour penne pasta, pepper, red chili, soya sauce and mix everything together. Pour pasta into the bowl and add fry chicken pieces, basil and lemon juice. Topped with Parmesan cheese and parsley. Lemon Penne pasta is ready to serve.

LEMON CHICKEN SPAGHETTI

First, read the packet instructions and boil spaghetti in a salted water. Before draining spaghetti check that spaghetti must be softened and smoothen. Drain and set aside. In a bowl add chicken, lemon juice, garlic, salt and pepper and marinate for 15 to 20 minutes. After half an hour fry chicken cubes and add chopped onions, garlic, salt, pepper and stir well. Now add spaghetti, chopped parsley and combine well. Pour spaghetti into the bowl. Sprinkle parmesan cheese and basil. Lemon chicken spaghetti is ready to serve.

BAKE LEMON CHICKEN MACARONI

In a boiling salted water add uncooked macaroni, oil and cook for 10 minutes. Drain and set aside. In the saucepan, add chopped onions, garlic, salt and pepper, boil chicken and cook for few minutes. In another saucepan butter and let them melted; pour milk, cream and stir frequently for 5 minutes so it becomes thicker. Pour macaroni into the sauce, chicken mixture and mix everything together. In a baking dish grease butter. Pour pasta into the baking dish and lemon slices over the macaroni. Sprinkle parmesan cheese, basil, and chopped parsley. Bake for 20-30 minutes. Bake lemon chicken macaroni is ready to serve.

SPINACH & CHILI LEMON CHICKEN SHELL PASTA



Bring a large pot of boiling salted water by adding oil and shell pasta. Cooked for 10 minutes. In a saucepan fry chicken and garlic, red chili, lemon zest, spinach until chicken and spinach is cooked. Pour shell pasta, lemon juice, basil, salt and pepper and cook for few minutes. Sprinkle parmesan cheese


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